Recipes

In Season: Pumpkin Lasagne Love
We’re still hanging onto pumpkin season — because honestly, why rush into mince pies when you can still enjoy zucca everything? The other night we made a pumpkin lasagne, and it... Read more...
🍎 An Autumnal Almond and Apple Cake
A cozy bake that celebrates imperfection and seasonal simplicity. There’s something about apple desserts that immediately say autumn, isn’t there? The scent of cinnamon in the kitchen, the sweetness of... Read more...
Sicilian Caponata with Almonds and Pine Nuts: A love Story edition
To All Food lovers, you must visit Sicliy and of course try this dish:  I love this dish. We first tried it at the street food market in Palermo. We... Read more...
Banana & Pistachio Cream Loaf with Crunchy Pistachios
Banana & Pistachio Cream Loaf with Crunchy Pistachios A naturally sweet, tender banana loaf swirled with rich pistachio cream, made extra moist with Greek yogurt and topped with a crunchy... Read more...
Negroni: The Italian Classic That Outsips Aperol Spritz
  Let’s talk about a cocktail that doesn’t mess around. It’s bold, it's bittersweet, and it wears its red-orange hue like a velvet blazer at a rooftop bar. Yes, we’re... Read more...
Carrot Cake i.e crowd pleaser
Get ready for a slice of pure deliciousness! Today, we're baking up a wonderfully moist and spiced Carrot Cake topped with a dreamy cream cheese frosting. For those of you who... Read more...
The Best Banana muffins (my kids said so!)
My Easy muffins, created because I had no snacks for the kids! But also a perfect mid morning snack! 3 super ripe bananas Dash of maple syrup 2 eggs Tub... Read more...
Blood Orange Nutty Granola
 Blood Orange Nutty Granola A warm, citrus-infused granola with crunchy nuts, sweet dried fruit, and a hint of cinnamon—perfect for a wholesome breakfast! Ingredients: 2 cups organic large oats ½... Read more...
Fennel and Clementine Salad with Spinach Pistachio Pesto
A bright, citrusy salad with creamy mozzarella and a nutty, vivid green pesto—perfect with fresh bread!   Ingredients for the salad- 1 bulb fennel, thinly sliced  - 4–5 small clementines... Read more...
Banana Bread with Cacao Nibs
  A delicious and wholesome banana bread with a hint of cacao for a rich, indulgent twist.   Ingredients- 3 ripe bananas  - 2 tablespoons honey  - 2 eggs  -... Read more...
Pikelets; a breakfast fave
The perfect pancake alternative for a Sunday brunch x Read more...
Season Recipe Asparagus Lasagne
This Asparagus Lasagne recipe is a delightful tribute to both my love for asparagus and my fond memories of living in Italy. During my time there, I had the privilege... Read more...
Make your own BUNS!